Quick Fruit Tea Loaf
Quick Fruit Tea Loaf. Dried fruit is soaked in freshly brewed tea, then mixed with flour, sugar and eggs. Grease and line a 900g loaf tin.
This easy and healthy chai tea fruit loaf makes the perfect breakfast, afternoon snack or dessert.
Rate this recipe stir in walnuts, dates, and rind, and pour into greased loaf pan. A family favourite, this fruity tea cake is packed with almonds, sultanas and glacé cherries. Allow to cool slightly before slicing. It's really easy to make.
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